The structural elements of carbohydrates are carbon,hydrogen and oxygen. The carhons form open ring-structures with hydrogen and -OH attached to them. So for instance you get hexose sugars composed of C6 structures like glucose, and pentose sugars (C5) et cetera.
These single units form polimers. Two glucoses form the disaccharide maltose. Glucose + galactose form lactose (milk sugar) and glucose + fructose form sucrose (table sugar).
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The structure for carbohydrate are lipids and protein.
Carbohydrates are composed exclusively from Carbon, Hydrogen, and Oxygen.
Proteins are made of two or more amino acids linked together by peptid bond.
Carbohydrates are two or more sugar molecules linked together by glycoisidic bond.
monosaccharide
Sugars like Glucose
amino acids
carbohydrates have a chemical composition similar to cellulose; however, they are not polymers.
it may be the ER membrane
Golgi Apparatus
Lysosomes hold the digestive enzymes that break down the carbohydrates.
because sum reason
Carbohydrates is the chain of sugar in complex form and yes, since sugar had oxygen in its' structure carbohydrates would also contain oxygen in its' structure.
It is a sugar - Glucose.
Carbohydrates does not supply structure to bone.
carbohydrates have a chemical composition similar to cellulose; however, they are not polymers.
Proteins, carbohydrates and fats (lipids) all have the elements carbon, hydrogen and oxygen in them. However, on top of that, protein ALSO has nitrogen in it, and this is how it differs.
lacteal
Chloroplast.
Carbohydrates are classified according to their structure based on the number of basic sugar, or saccharide units they contain.
carbohydrates- apex
energy and structure
it may be the ER membrane
Golgi Apparatus