Yes, because of the credit crunch people are baking at home much more because it is cheaper. Cooking Shows on TV may also be contributing to the rise is home baking, as well as the fact that people are becoming more concerned about their health due to heart disease and obesity. After the release of Meryl Streep and Amy Adam's "Julie and Julia", the sale of Julia Child's cookbooks has risen and there is a massive renewed interest in home cooking.
it is cheaper and the tv shows are making more popular
1) control over nutritional value
2) cheaper than buying from store
3) quality control
4) family togetherness
5) The Food Network
6) better tools nowadays, easier
There is a rise in all home cooking in part due to the many cooking instruction shows on television. Baking at home has increased too.
helps it rise? :)
Helps Rise
It wasn't only his popularity but along other many things to which he rise to power.
baking powder
Baking powder in a recipe helps your item rise when baking.
Baking soda does not rise as well as baking powder
baking powder helps the cupcakes to rise
THE BAKING SODA HELP THE MEAL RISE..
to make recepies rise it helps the cake to rise during cooking making it light and spongy
Cookie dough recipes generally call for either baking soda or baking powder, which create gas that expands and causes the dough to rise while baking.
to make it 'rise', have air pockets, not be dense