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How to make a vanilla cream Dr Pepper?
you need a bowl, a spoon and vanilla ice cream, and A Dr. Pepper. first you pour the Dr. Pepper on top of the ice cream, then to make it taste even better, you can add a cherry on top!
Which is better chocolate or vanilla you need a compilation of answers and please leave user name doing this for school project on psychology thanks?
Some people think chocolate is better, but some think vanilla is better. Everyone has different tastes when it comes to sweets. A lot of people would choose chocolate because it truly satisfies their hunger for sugar. They love to indulge in the sweetness of it, even though it's not good for your body. Also, a lot of people would choose vanilla because they don't like how chocolate has so much sugar in it. They prefer vanilla but, just like chocolate, it's not good for your body as well. Therefore, everyone has different tastes when it comes to sweet snacks. It's just part of your brain, whether it tells you that you like chocolate or you like vanilla. For me, I like chocolate better than vanilla because it's so delicious, creamy, and pleasing to my tastebuds. I enjoy savoring it while it puts a smile on my face. Then again, I do enjoy eating vanilla too. Vanilla is also delicious, but chocolate proves to be more satisfying. -JoshB4800
Different flavors of ice cream?
There are millions of different kinds and flavors of ice cream in the world. Most are named for their ingredients or flavor (chocolate, vanilla, mint chocolate chip, butter pecan, cookie dough, cookies and cream, coffee, ect.) and some have "different" names (rocky road, stars and strips, neopolitan, tin roof sundae, ect).
What are the ingredients in a Burger King Stacker?
Choose from double, triple, or even quadruple-stacked layers of beef and cheese - topped with bacon and sauce. They call it a stacker sauce, but it is similar to thousand island dressing.
What is the difference between vanilla ice cream and new york vanilla ice cream?
New York vanilla is very similar to French vanilla, only it's made with even more egg than French. They both have a yellow color to them, but New York is more rich and creamy.
How do you make Chocolate frosting with no vanilla extract?
You will need to be sure that the chocolate that you use does not already contain vanilla. The ingredient label should tell you. Most baking chocolate ("100%") does not contain vanilla. Then use any recipe and leave out the vanilla if it is called for. The quantity is so small that it should have no effect on how the frosting turns out. Cocoa powder almost never contains vanilla, so a recipe based on cocoa powder without added vanilla will also be fine.
Do you capitalize the word Vanilla cupcake in a sentence?
No.Why would you think to capitalize the word vanilla any more than you would think to capitalize strawberry, chocolate, or mint?There are, of course -and as always-, exceptions.1.) Capitalize if the flavor is a brand name, in other words, a registered trademark.also:2.) Capitalize any word in a flavor name (or anything else) which is the name or adjective form of a country, state, city, region or any other proper name.Examples of these exceptions:Do you like my Grand Marnier cupcakes?Here are some Drambuie cupcakes.I could eat a dozen French vanilla cupcakes!Mom baked two German chocolate layer cakes."I love Boston cream pie!"Have a glass of Tahitian vanilla coconut milk."This isn't just any old chocolate bar. It's is a yummy Brazilian chocolate one!""My favorite treat at Basin-Robbin's is their Rootn' Tootn' Rum Chocolate ice cream."(In this case even 'rum' and 'chocolate' are capitalized because they're parts of a registered trademark, hence the whole group of words is one proper name.)"My sister is a baker. She invented a super new flavor of cream puff. She calls them her Montenegro Vanilla cream puffs" (Here vanilla is capitalized because it's part of a registered proper name and may or may not taste anything like 'regular' vanilla.)Get it?
How can you make an ice cream without cocoa powder?
I'm assuming you mean chocolate ice cream. If so, you can melt cooking chocolate and mix it into the ice cream base before freezing. You might even be able to use chocolate syrup in the base before freezing. If you didn't mean chocolate ice cream, no other ice cream needs cocoa powder at all.
Is Justin Bieber crazy for chocolate?
No. Justin hates Chocolate. He doesn't even like chocolate ice cream. I don't blame him, I'm Not a chocolate person Too.
Is there a substitute for imitation vanilla flavor if you are making C and H frosting?
real vanilla extract would be even better
Why does ice-cream need whipping cream?
After the cream is whipped, the texture will be more even. which you could make better ice cream with better quality
What type of mixture is chocolate chip ice cream?
Heterogeneous mixture: not even throughout
