Assuming that Egyptian intelligence officers are correct and Mossad has been training sharks, this ridiculous nonsense would lend credence to the idea that sharks are not permitted to eat Jews. However, there are occasional shark attacks of Jews, which demonstrates that the relgion of Sharkism is not taken as seriously in all respects by all sharks. Other than that, we know very little about what fishes allow and do not allow in terms of human food consumption.
If the question intended to ask: What kinds of fish are Jews not permitted to eat? - please see the Related Question below.
* To be kosher, meat must be from those land animals which have split hooves and chew their cud (such as beef and mutton). All other species are not kosher (Deuteronomy ch.14).
* Fish have to have scales and fins. The kosher diet excludes shellfish.
* Birds cannot be amongst those listed as forbidden in the Torah (Deuteronomy ch.14) and cannot be hunters/scavengers. In actual practice, today we eat only poultry-species concerning which we have a tradition that they're permitted, such as chicken and turkey.
* Animals must be slaughtered in the manner specified by Jewish law and must be free of all disease. In actual practice, those who keep kosher purchase meat which is certified as kosher.
* As much blood as possible must be removed from meat before cooking, since consumption of blood is forbidden (Leviticus ch.17). This is done by the kosher butcher.
* Dairy and meat cannot be combined in the same meal and there's a waiting period between eating one and then the other. After dairy: 1/2 hour. After meat: 6 hours for most Jewish communities.
* Fruits and vegetables should be checked to be sure they're free of bugs. Some Jews avoid cauliflower, asparagus, and the like, because of the difficulty in checking them.
Additionally, food must be prepared and handled following kashrut-laws and with kosher ingredients only. Any food that does not meet these requirements cannot be eaten by those who are religiously observant. Foods which are purchased should be labeled as having had kosher supervision during their processing.
In order to be kosher, food has to be prepared according to the kosher-laws (see Deuteronomy ch.14).
* Meat must be from those land animals which have split hooves and chew their cud (such as beef and mutton)
* Fish have to have scales and fins. The kosher diet excludes shellfish.
* Birds cannot be amongst those listed as forbidden in the Torah (Deuteronomy ch.14) and cannot be hunters/scavengers. In actual practice, today we eat only poultry-species concerning which we have a tradition that they're permitted, such as chicken and turkey.
* Animals must be slaughtered in the manner specified by Jewish law and must be free of all disease. In actual practice, those who keep kosher purchase meat which is certified as kosher.
* As much blood as possible must be removed from meat before cooking, since consumption of blood is forbidden (Leviticus ch.17). This is done by the kosher butcher.
* Dairy and meat cannot be combined in the same meal and there's a waiting period between eating one and then the other. After dairy: 1/2 hour. After meat: 6 hours for most Jewish communities.
* Fruits and vegetables should be checked to be sure they're free of bugs. Some Jews avoid cauliflower, asparagus, and the like, because of the difficulty in checking them.
Additionally, food must be prepared and handled following kashrut-laws and with kosher ingredients only. Any food that does not meet these requirements cannot be eaten by those who are religiously observant. Foods which are purchased should be labeled as having had kosher supervision during their processing.
No, Jews are allowed to eat honey. This is because there is a special exemption in the bible which makes honey Kosher, or pure to eat.
animals brutaly killed
Of course they are. Before using eggs in baking or making an omelet, Jews first make sure to check for blood spots because they are forbidden to eat blood.
Muslims are allowed to eat vegetarian gelatin or gelatin of only animals that are allowed per Islamic religion to eat. If the gelatin is of animals that are not allowed to eat, then it is forbidden, per religion, to be eaten by Muslims. The Muslim who eats the forbidden gelatin is sinful if he eats it intentionally and knowing that it is forbidden.
The certain types of omnivores animals (which have their ears not visible like cats or kangaroos) and all plans and all fish are allowed to be able to consume in Islam. Filthy animals like pork and carnivorus animals and insects are forbidden to eat. Blood is forbidden and every other impure object is forbidden to consume that can lead to health hazzards.
There are no specific foods that are forbidden to eat, although most hindus believe in sacred animals that provide for them such as cows, pigs, and chickens. So some do not eat those sacred animals, but it is not manatory to. XX!
Jews were forbidden by Judaic law to eat anything from the pig. In Acts the gospel of God's forgiving grace, through the death and resurrection of Jesus for sin, was extended to the gentiles (Non-jews) In Acts 10 Peter had a vision of a sheet being lowed from Heaven with animals previously forbidden to Jews to eat. A voice from Heaven told Peter to kill an animal and eat. Peter refused as they were 'unclean' (forbidden to Jews) The voice told him that what God had called clean, man must not call it unclean. Peter came to realize that under the New Covenant it was not sinful to eat non kosher food. Although pork is not mentioned per se, it would be implied. Later Peter shared the gospel with a gentile (Cornelius) who received Christ as saviour and was baptized, showing that God's love and grace extended to the gentiles.
Traditional Jews do not eat pork at any time. It is forbidden in the Hebrew Bible (Deuteronomy ch.14).
No, never It is strictly and explicitly forbidden per God command in Quran for Muslims to eat dead animals unless they are on verge of death.
Jews and Muslims do not eat pork because it is considered haram (forbidden) in their respective religious beliefs. In Judaism, the prohibition against pork consumption is outlined in the Torah, while in Islam, it is forbidden in the Quran. Both religions consider the consumption of pork to be impure and spiritually detrimental.
There is no specific Islam diet but there are food that are forbidden to eat as pork, blood, or dead animals.
No, Jews are a monotheistic people, meaning they worship One God. Worshiping animals is forbidden. Portraying any image meant to represent God is also prohibited (Exodus ch.20, Deuteronomy ch.4-5).