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What are some recipes that don't invole using eggs or self rising flour?
Wiki User
∙ 11y ago
You can normally subsitute olive oil for most recipes which require butter. For some heart healthy recipes, the American Heart Association has an online menu: http://www.deliciousdecisions.org/cb/rec.html
Wiki User
∙ 16y ago
Wiki User
∙ 11y agoShortbread, shortcrust pastry, flaky pastry, puff pastry, phyllo pastry, strudel pastry, some biscuit recipes (but you'll probably require baking soda), bread and bread-based items (e.g Pizza), scones (but you'll need baking powder).
Wiki User
∙ 14y agoWe can bake fries with out flour and chicken too.
Wiki User
∙ 9y ago- sherbet
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I Need a recipe for self rising flour using rice flour?
Add 1 1/2 tsp baking powder plus 1/4 tsp salt for each cup of rice flour. Rice flour can be substituted 1:1 for cake or pastry flour in recipes.
What's in plain flour that isn't in any other flours?
When you say plain flour, I think you mean all-purpose flour. The only thing in all-purpose flour is ground wheat. Self-rising flour has salt and baking powder in it. Most recipes call for using all-purpose flour.
How many cups of self rising flour should I use instead of three cups of plain flour?
I would just try it to see how it works. It shouldn't taste THAT different. If not, then spend $4.99 on a bag of all purpose flour.
How is self-raising flour different from ordinary flour?
Self-rising flour has baking soda, baking powder and salt added in. All-purpose flour does not have these ingredients, so you have to mix them in if the recipe calls for them. For recipes that call for all-purpose flour, and you are using self-rising flour, you can leave these ingredients out.
Can self-rising flour be substituted for bisquick?
yes, Bisquik is a brand name self rising flour, with shortening added. If you substitute it using self rising flour add 1 tablespoon butter or oil for every cup of flour. Sounds like a lot of fat to me but that is the recommendation.
What are some peanut butter cookie recipes that use whole wheat flour?
Peanut Butter Cookie recipes using white flour can be used substituting the whole wheat flour for the white flour. They may have a different texture or consistency.
Can you make shortbread using self raising flour?
Yes you can, but it results are different.
Does anyone have a recipe for hamburger buns using self-rising flour?
yes 100g!
Can regular flour be turned into self-rising flour?
When using plain (regular) flour and the recipe calls for self-raising flour you must add a good teaspoon of baking powder to the flour. That will turn plain flour into self-raising flour.
How do you prevent flour on the bottom of tea cakes?
Try just greasing the baking sheet without using flour on the pan. All the recipes I have seen just say greased baking pan no added flour.
How do you make cupcakes using no baking soda?
Use self-rising flour instead of all-purpose flour, and you can leave out the baking soda, baking powder, and salt.
Can you use wholemeal flour instead of rye flour?
If you add baking powder so what you are making will rise. If you look through most recipes, most use 1 teaspoon of baking powder for each cup of flour. By using whole wheat flour, the finished product will be heavier with a coarser texture. If you are using all whole wheat flour with no white flour, I would use 1 1/4 teaspoons of baking powder per cup of flour. A lot of whole wheat recipes will use half whole wheat, half white.
