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Which vegetable is available in White violet and red-skinned varieties
I think you are confusing the homophones flower and flour. Flour is ground wheat used to make bread from and comes in many varieties of which white and wholemeal are but two examples.
"White flour" is wheat flour, it's just been processed in a slightly different way. It's perfectly fine to use whole wheat flour instead of white flour in a pizza crust.
Same measurements. You will end up with a different end product. Oat flour is going to have a looser texture than white. If what you are making is hard, the white flour is going to make it harder. That may not be a problem, just depends.
Different varieties of peaches are different colours. They could be white or yellow or orange
You will end up with a different look and texture if you do, but it is possible.
white and sometimes grey. it depends where you are in the world. There are so many different colors and varieties. Go to arba.org for full color pictures of all the different varieties.
Meh, they're really not that much different unless the flour is "100% whole wheat."
Peanut Butter Cookie recipes using white flour can be used substituting the whole wheat flour for the white flour. They may have a different texture or consistency.
The color is white and the smell depends on different varieties.
Flour is made with wheat and depending on what wheat it is determines the color of the flour ----------------------------------------------------------------------------------------- All flours eventually turn white by being bleached by light. Finer ground flours bleach faster. Different grains produce different color flours initially, from a yellowish white or pinkish white to a bright white.
White flour. Enriched flour has had some nutrients added to it, while white flour has been ground and bleached.