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Are lichens used to ferment soybeans to make soy sauce?

nope


Can you use soy sauce packets to marinate meat?

Yes, soy sauce in a packet can be treated the same as soy sauce in a bottle. Soy sauce in a packet can be used to marinate meat.


What is characteristic of soy sauce?

Soy sauce is a brown, salty, liquid used as a condiment


What is the characteristics soy sauce?

Soy sauce is a brown, salty, liquid used as a condiment


What is the characteristics of soy sauce?

Soy sauce is a brown, salty, liquid used as a condiment


What is the difference between regular soy sauce and thick soy sauce?

Regular soy sauce is a thin, salty, and versatile condiment used in cooking and as a dipping sauce. Thick soy sauce, also known as dark soy sauce, is a richer and sweeter version that is often used for marinating and adding color to dishes.


What ingredients are used to make eel sauce?

Eel sauce is typically made with soy sauce, mirin, sugar, and sometimes sake.


What is the name for the thick soy sauce used in Asian cuisine?

The thick soy sauce used in Asian cuisine is called "hoisin sauce."


What type of mixture is soy sauce?

Soy sauce is a condiment made with the paste of fermented soy beans.


What product is imitation soy sauce that is Kosher for Passover?

There are a number of companies that make kosher l'Pesach imitation soy sauce. As soy beans are considered kitniyot, imitation soy sauce emulates the taste of the real thing but does not contain any soy.


Compund in soy sauce?

soy sauce


How is lactic acid bacteria used to make soy sauce?

Lactic acid bacteria naturally present in soybeans help to ferment the soy sauce ingredients, breaking down proteins and carbohydrates to create the complex flavor profile of soy sauce. The bacteria produce lactic acid as a byproduct, which contributes to the tangy taste of soy sauce. Fermentation with lactic acid bacteria is a key step in the traditional production of soy sauce.