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Lactobacillus bulgaricus
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∙ 11y ago
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What genus is in yogurt?
The most commonly used genus in yogurt production is Lactobacillus. These bacteria ferment lactose in milk to produce lactic acid, which gives yogurt its tangy flavor and thick texture. Other genera used in yogurt production include Streptococcus, Bifidobacterium, and Lactococcus.
Which organisms help make yogurt?
Bacteria
Why does yogurt contain iodine?
yogurt contains iodine which can increase thyroid hormone production
What type of organisms make milk into yogurt?
Bacteria are used in the production of yogurt. "The yogurt starter mix begins with friendly bacteria. Streptococcus thermophilus and Lactobacillus bulgaricus or Lactobacillus acidophilus and Lactobacillus casei---are added to the warm milk" -http://www.ehow.com/how-does_5171896_do-make-yogurt.html
What foods have micro organisms growing on them?
yogurt and pie
What foods have micro-organisms growing on them?
yogurt and pie
Which kingdom contain organisms that are used to make yogurt and live inside of humans?
It belongs to the Eubacteria Kingdom.
How are micro organisms used in alcohol?
Perhaps you mean micro organisms used in alcohol production. Yeasts are used to convert sugar to alcohol in a process called fermentation.
What are three supermarket products made by microorganisms?
Microorganisms are used in brewing, winemaking, baking, pickling and other food-making processes. They are also used to control the fermentation process in the production of cultured dairy products such as yogurt and cheese. The cultures also provide flavour and aroma, and inhibit undesirable organisms.
Is alcoholic fermentation the key process is production of yogurt?
Yes.
What living organisms are in yogurt?
i dont know im trying to find out
What is in milk that makes it a good culture medium for production of yogurt?
Lactose
