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There are different principles when cooking poultry. Making sure to clean the poultry is important. Also cooking it to the proper internal temperature is important in order to not cause food poisoning.
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What cooking method is best used for cooking poultry?
Not sure what the question really is, but here are different methods of cooking poultry that I prefer: -Baking -Frying -Roasting
What are the principles in cooking shellfish?
There are different principles when cooking poultry. Making sure to clean the poultry is important. Also cooking it to the proper internal temperature is important in order to not cause food poisoning.
What are the principles and techniques of cooking cereals and sugar cooking?
Be sure to use the right measurements
How is cooking fish different from cooking red meat and poultry?
Cooking fish can be done at a higher temperature and takes much less time per inch of thickness.
What does cookery mean?
In cooking the term poultry refers to domesticated birds. Poultry includes chicken, turkey, geese, quail, and Guinea fowl. Domesticated birds are raised for meat and eggs.
What is the principles of cooking meat?
It kills all of the bacteria.
What are principles to remember when cooking with sugar?
low heat
What precautions should one take with raw poultry?
Raw poultry can contain the salmonella bacteria and the only way to destroy the bacteria is through cooking. Therefore it is extremely important that poultry is completely cooked before eating.
Where can one find more information about poultry online?
Poultry information can be found at the FDA's website about poultry and correct cooking times and different ways to prepare it. Generic information about the individual birds can be found at Wikipedia or an encyclopedia.
What are the main characteristics of the different types of poultry dishes?
There is a wide variety of poultry dishes. Poultry can be put into pasta, casseroles, fajitas, or any number of dishes. Typically, the chicken is seasoned before cooking, and may be chopped or pulled apart for serving.
What has the author Marian Hoffman written?
Marian Hoffman has written: 'Creative cooking' -- subject(s): Cooking (Poultry) 'Grandmother's household hints' -- subject(s): Home economics
What are the principles of cooking fish?
you need to boil it to get rid of any risk of a poisonous infection
