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They can be produced in mass quantitiesThey can be modified to have better tasteThey can have extra nutrients addedThey don't need pesticidesThere are many other reasons but these are the main few
Professional programmers would never write code from scratch if they could avoid it, but there may be legal reasons why an existing program cannot be modified. Amateur programmers and hobbyists. however, will often write programs from scratch purely to exercise their problem-solving abilities.
For a variety of reasons. Crops are bred for a greater yield per acre, larger fruit or vegetable size, more resistance to extremes of cold or heat, more resistance to insects, immunities to disease, etc. These make better and more food for everyone. It allows us to maintain over 6 billion humans, where without such alterations and other agro-technologies, we'd scarce be able to feed 2 billion. Look at the next 6 people you pass by. Know that four of them would not exist were it not for advances in farming - including genetic alterations. (Note: Genetically altering also includes simply "selection", and has been done for several thousand years.)
Plastic is waterproof, light in weight and it isn't delicate.
Bacteria and Viruses are the main objects of study in the field of genetics for two reasons: bacteria are chosen because of their simplicity. Viruses are an interesting area of study because they survive by placing their own genetics into other organisms. This gives rise to the possibility of transplanting foreign and possibly beneficial DNA and RNA into hosts that previously did not have those helpful genes.
There are certainly those who believe that it is immoral to eat animals, but even if that were true, there does not seem to be any reason why it would be more offensive to eat genetically modified animals than it is to eat the animals that we already have (which are also highly modified by millennia of selective breeding, from their original state in the wild). I can think of a number of reasons why the world's growing population should eat a vegetarian diet rather than eating animals, genetically modified or not. However, I would not say that genetic modification is unacceptable. I will accept it.
This is already in effect nowadays. The FDA allows companies to sell genetically modified food, which theoretically is unfit for human consumption due to potential health reasons.
A GMO is a genetically modified organism. Reasons for using them depends on who is asked. Some say they are necessary to improve foods. An example is Golden Rice that is genetically modified to produce Vitamin A. Others say they are not necessary and may be dangerous. Examples of these are herbicide resistant and Bt varieties. Herbicide resistant are plants that are engineered to resist a herbicide so it can be sprayed directly on the crop. Bt varieties are engineered to produce an insecticide in the plant itself. Corn and soybeans are examples of crops that have been modified to be resistant to herbicides and/or to produce an insecticide.
the bad stuff they put on them to keep from animals/insects from eating them. The stuff that they put on the corn may affect how much corn will be grown, and how healthy our earth is. Yes i am a tree hugger<3
That it is deemed to be more in line with Mother Nature's way of getting things done and that it is supposed to be less hostile to the environment and organisms are reasons why organic farming is considered beneficial.Specifically, organic farming complies with inputs, procedures, and standards established and monitored by the country in question's appropriate regulating body. The inputs have to be natural, non-chemical, and un-genetically modified. The procedures must focus upon proper cultivation and treatment schedules relying upon biological and mechanical controls. Genetic modification will not be tolerated.As a result, organic farming has no dependence upon chemicals, genetically modified organisms, or preservatives. It therefore intends to minimize or prevent after- and side-effects from environmental residue. As a consequence, organic farming theoretically results in healthier soils, pollution-free environments, and robust food webs.
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Ecosystem well-being and individual health are reasons why consumers choose organic products. Organic products do not employ chemical, genetically modified or synthetic inputs and procedures. It means that consumers are not eating carcinogens and not supporting toxic releases and residues from non-organic methods and resources.
there are many reasons a population or organisms would increase or decrease. some reasons are diseases, predator increase/decrease, good/bad weather, and enough/not enough resource's. :) yep
People have different reasons for eating less meat, fish, and dairy. Some of those reasons are:the belief that eating animals and animal products is cruel to animalsthe way animals are raised (factory farms, overuse of hormones and antibiotics, use of genetically modified transgenic hormones)the belief that a plant-based diet is healthierthe cost of meat rising
Variety of reasons - drought resistance, pest resistance, increase crop yield to name a few.
There are several reasons. First, mitochondria have a capsule around them very similar to bacterial capsules. Second, mitochondria are the only organelles in animal cells with their own genetic material. Third, mitochondria replicate themselves. Fourth, mitochondria are genetically similar to some bacteria.
Organisms that are less fit can die before they reproduce. This is statistically more likely for such organisms. Organisms that are less fit have problems getting mates as they are passed over in greater numbers than fit organisms. Organisms that are less fit can not bring the offspring to term and provide as well for the offspring as fit organisms can. Organisms that are less fit pass on to their progeny the genetic insults that they carry, thus their offspring are less fit also. And many other reasons could be thought of here, so you think of some reasons yourself.