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What brakes down carbohydrates?

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Anonymous

15y ago
Updated: 8/17/2019

amylase

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15y ago

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What is the hydroliation of carbohydrates?

Hydrolysis of carbohydrates is a chemical reaction where water is used to break down complex carbohydrates into simpler sugars like glucose, fructose, and galactose. This reaction is important for digestion and absorption of carbohydrates in the body.


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Complex carbohydrates are broken down into simple carbohydrates -- also known as sugar.


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What structure inside the cell holds the digestive enzymes that break down carbohydrates?

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Enzyme that breaks down carbohydrates?

amylase breakes down carbs