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when you put much tomato sauce its taste is will much sweet and much sweet is bad for our health so the person will eat it i dont sure if the taste of taster is good and bad!!! its depend on the taster right??????yeah thank you if you like it if not im sorry because hmmmmmmmmmmm

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14y ago
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14y ago

Salt and acids such as vinegar are useful in cutting down on spicy heat. Other options are to add more stock and vegetables or binder and extend the soup until the pepper is diluted enough to re-season the soup.

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15y ago

Add other ingredients already in the mixture to balance out the flavor.

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14y ago

I've done that! :( You can try adding other herbs and such to mask it, but garlic is pretty potent. I added more of everything else and wound up with a bigger batch of sauce.

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14y ago

add more of everthing else so it will taste normal again u fix it or make a new batch

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14y ago

Personally, I would try adding sugar go counteract the pepper taste. That, or more tomato sauce to dilute the pepper flavor.

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11y ago

Throw that food away. Prepare a new food with a proper amount of pepper. Next time use a small spoon to put the pepper on your food.

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Q: What can you add to a spaghetti sauce when you have too much pepper?
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