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Carbohydrates are digested and absorbed into the bloodstream at a much faster rate than fats and proteins. The speed at which eaten carbohydrate enter the blood stream as sugar is called the glycemic index with a range of 0 to 100. The higher the number, the faster carbohydrates increase the level of sugar in the bloodstream.

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7y ago
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9y ago

Complex carbohydrates require a prolonged process of digestion in order to be broken down into glucose.

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10y ago

Simple.

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Q: What carbohydrates require a prolonged process of digestion in order to be broken down?
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