- large insoluble molecule - wont affect water potential
- relatively compact
- wont be used up in reactions as its insoluble
The carbohydrate energy storage molecule of animals is glycogen. Glycogen is a substance deposited in bodily tissues as a store of carbohydrates.
glycogen
Glycogen is a storage of carbohydrate in the muscles, because that is the way the body is made. To access glycogen, the body needs to get into active mode.
It is insoluble in water so it is easily stored. It is also easily produced as it is a carbohydrate.
glycogen.
glycogen
Carbohydrates are mainly stored as glycogen.
The chief food energy storing molecule used by organisms is carbohydrates. Glycogen is a carbohydrate storage molecule which is employed by animals.
Starch, Glycogen
A carbohydrate storage molecule in animals that can be accessed faster than fat molecules.Glycogen is a multibranched polysaccharide that serves as a form of energy storage in animals and fungi.
A technique employed by some endurance athletes to increase their storage of muscle glycogen is
No. According to our AP Bio book, Glycogen is a carbohydrate. 3 major types of lipids are fats, phospholipids and steroids (cholesterol is a type of steroid and is thus a lipid).