It is insoluble in water so it is easily stored. It is also easily produced as it is a carbohydrate.
Monosaccharides are not efficient energy storage molecules because they are quickly metabolized for energy by cells, leading to rapid spikes and drops in blood sugar levels. For long-term energy storage, organisms utilize polysaccharides like starch and glycogen, which can be broken down into monosaccharides when energy is needed. Additionally, monosaccharides are water-soluble and can easily diffuse out of cells, making them less suitable for long-term energy storage.
In a cell, both starch and glycogen do not dissolve in water which is why they both are used for storage of energy. Whereas if glucose was stored in a cell as free molecules, the glucose would dissolve and reduce the water potential, not store the glucose.
it is not very good because it can make the plant be full and the process of crugel wont work . the process of ceugel can also stop photosynthesis
A swimming pool is not a storage pool for phosphorus. Not a good idea!
Water molecule is an important and good example of polar covalent molecule
Storage can happen with stable molecules, and ATP is not a stable molecule. It is the energy "currency"- as some like to refer to it. NADH and FADH are electron carriers. Starch (plants), glycogen (animals) are storage carbohydrates; triglycerides are storage lipids. Proteins and nucleic acids may also be used for energy, but the their catabolites are not good for the animal.
- large insoluble molecule - wont affect water potential - relatively compact - wont be used up in reactions as its insoluble
Glycogen is the form of short-term energy storage in animals. It is a polysaccharide that is stored in the liver and muscles and can be quickly broken down into glucose to provide energy to the body when needed.
Oh, dude, glycogen is like your body's way of storing energy, so yeah, it's good in that sense. It's like the backup battery for when you need a quick burst of energy. But, like, if you have too much of it stored up, it can lead to weight gain, so everything in moderation, you know?
Glycogen is what animals use for short term energy production. So if you are looking at finding food with glycogen either to eat or stay away from it would be protein since this is where animals store their glycogen. When you eat glycogen it must be broken down into glucose and reconstructed in the body and stored as glycogen again.
Monosaccharides are not efficient energy storage molecules because they are quickly metabolized for energy by cells, leading to rapid spikes and drops in blood sugar levels. For long-term energy storage, organisms utilize polysaccharides like starch and glycogen, which can be broken down into monosaccharides when energy is needed. Additionally, monosaccharides are water-soluble and can easily diffuse out of cells, making them less suitable for long-term energy storage.
In a cell, both starch and glycogen do not dissolve in water which is why they both are used for storage of energy. Whereas if glucose was stored in a cell as free molecules, the glucose would dissolve and reduce the water potential, not store the glucose.
No, that is not true: "All other major groups of organisms store food in the form of glycogen and other complex sugars, and/or lipids." The correct answer is starch although I am almost sure that protein would another good answer. Something that would not be a good answer though would be glycogen, glucose, and cellulose Hope that helps!!
If the athlete had a fit rich and a poor carbohydrate diet, it would mean that they would have lower muscle glycogen content and a higher rate of fat oxidisation during exercise, when compared with a high carbohydrate low fat diet. The whole effect of such a diet could potentially be a sparing of muscle glycogen, and because muscle glycogen storage is paired up with endurance performance, it is possible that adaptation to a high fat diet could potentially enhance endurance performance. Therefor the athlete could afford to eat fatty things in their diet and be able to use the energy it gives to good use. The athlete would have to perform a lot of endurance exercise so that it does not hinder the performance.
Yes. It is a good example of energy transformation or conversion. In this energy stored in glucose molecule is released in small pockets. And stored in 38 ATP molecules. Here ADP molecule get converted into ATP molecule. When energy is required, ATP molecule is reconverted into ADP molecule.
the energy from atp is stored in its high-energy phosphate bonds, this energy is released when the bonds are broken therefore atp can only be used as a short term storage for energy
Glycogen is mainly found in animal tissues such as liver and muscles. Foods rich in glycogen include meats, poultry, fish, and dairy products. Plant sources like legumes and grains also contain small amounts of glycogen.