- large insoluble molecule - wont affect water potential
- relatively compact
- wont be used up in reactions as its insoluble
The carbohydrate energy storage molecule of animals is glycogen. Glycogen is a substance deposited in bodily tissues as a store of carbohydrates.
Glycogen is a storage of carbohydrate in the muscles, because that is the way the body is made. To access glycogen, the body needs to get into active mode.
glycogen.
glycogen
Carbohydrates are mainly stored as glycogen.
The storage form of carbohydrate in animals is called glycogen, while in plants it is called starch. Both glycogen and starch serve as a source of energy that can be readily accessed when needed.
Starch, Glycogen
Glycogen is a short-term energy storage molecule found in animals and humans. Starch is a carbohydrate storage molecule in plants, used for energy storage and as a food reserve. Cellulose is a structural component of plant cell walls, providing strength and rigidity to plant cells.
A carbohydrate storage molecule in animals that can be accessed faster than fat molecules.Glycogen is a multibranched polysaccharide that serves as a form of energy storage in animals and fungi.
Glycogen is a good energy storage molecule because it is highly branched, allowing for rapid breakdown and release of glucose when energy is needed. It is also compact, allowing for efficient storage in cells. Additionally, glycogen can be rapidly synthesized from glucose when energy stores need to be replenished.
The carbohydrate substrate described is glycogen. It is a highly branched molecule composed of glucose units in chains of about 10-20 glucose units per branch. Glycogen serves as a storage form of energy in animals, particularly in liver and muscle cells.
A technique employed by some endurance athletes to increase their storage of muscle glycogen is