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Because Doritos taste good.
Black
White or "decolorized" iodine is the original product. The most common use of iodine is to sanitize an area of the body prior to performing surgery. The "colorized" iodine allows the surgeon assurance that the proper area is sterilized. Since there is little demand for white iodine, it is difficut to find. White iodine is a salt such as potassium iodide which is clear like table salt. If you put it on your skin, it will be clear, but if you add a little hydrogen peroxide on your skin, it will turn the characteristic orange color of iodine because the iodide will be converted to elemental iodine.
blue/black
It turns a dark purple/black.
Iodine is used as an indicator for starch. When a substance has iodine added to it, then it will turn into a dark blue color. This is a sign that the substance indeed has starch in it.
Because Doritos taste good.
yellow
Black
Because Iodine is a brown element.
The colour of the iodine will turn from yellowish brown to dark blue
purple
Black
blue
when iodine is added to a substance it turns dark blue when starch is present, and remains brown when starch is not present. This is basically because iodine forms a polypeptide complex with starch, resulting in the dark blue solution.
White or "decolorized" iodine is the original product. The most common use of iodine is to sanitize an area of the body prior to performing surgery. The "colorized" iodine allows the surgeon assurance that the proper area is sterilized. Since there is little demand for white iodine, it is difficut to find. White iodine is a salt such as potassium iodide which is clear like table salt. If you put it on your skin, it will be clear, but if you add a little hydrogen peroxide on your skin, it will turn the characteristic orange color of iodine because the iodide will be converted to elemental iodine.
blue/black