The Nordic Ware company is responsible for the introduction of the bundt pan
The nordic ware company
A bundt pan.
That would depend on the starting temperature of the water and the ambient temperature of the environment in which the bundt pan was placed.
H. David Dalquist
Yes, there should be no problem with most recipes. Be careful to grease and flour the tube pan properly, since most bundt pans are now non-stick.
H. David Dalquist
In the 1966 Pillsbury Bake-Off, the Tunnel of Fudge Cake recipe baked in a Bundt pan won second place. It was then that the Bundt trend really took off.
itis about 62 years old
A Bundt pan is a fluted, ring-shaped cake pan, often made of considerably thicker metal than a normal cake pan. Bundt is a trademark of Nordic Ware, but the shape of pan is made by many companies under a variety of names.
clay pan is the best w a hole in the middle like a bundt pan. after that a ceramic.
One can use a bundt pan or use regular cake pans.
Avon's silicone Heart Bundt pan/mold is 9" across by 3.5" deep. Bundt cake pans come in several sizes, from 8" to 10" across, so the Avon pan seems about average size.