Marjoram and thyme are both members of the mint family, used as culinary spices.
Marjoram and thyme are both members of the mint family, used as culinary spices.
Marjoram and thyme are both members of the mint family, used as culinary spices.Marjoram and thyme are both members of the mint family, used as culinary spices.
Thyme or Marjoram
Marjoram and thyme are both aromatic plants in the mint family, commonly used as culinary herbs.
They are both herbs of the mint family of different genus. Marjoram, often called mexican oregano, and sometimes sold as oregano has a much different flavor and smell than thyme.
Marjoram can work A bit of rosemary cut with parsley
marjoram, thyme, and pink slime
In McCormick's seasoning mix the ingredients are: THYME, SAGE, MARJORAM, ROSEMARY, BLACK PEPPER, AND NUTMEG.See: http://www.mccormick.com/Products/Herbs-and-Spices/Spices-A-to-Z/Poultry-Seasoning.aspx
Basil, marjoram, oregano, or savory could be used as substitutes for thyme; although the flavor of the finished dish would be somewhat different.
Depending on what you are making, you may be able to substitute Thyme, Sage, and/or Rosemary.
marjoram = sweet marjoram = knot marjoram = knotted marjoram Pronunciation: MAR-jer-um Notes: Marjoram is sweeter and milder than its close relative, oregano. It's often used to season meats and fish, and works best when its added near the end of the cooking period. Fresh is best, but frozen or dried marjoram are acceptable substitutes. Don't confuse this with wild marjoram, which is better known as oregano. Equivalents: 1 tablespoon fresh = 1 teaspoon dried. Substitutes: oregano (This is very similar, but not as sweet and mild as marjoram. Substitute two parts of oregano for three parts of marjoram.) OR thyme OR sage OR basil OR summer savoryFrom this website: http://www.foodsubs.com/HerbsEur.htmlI have used oregano for marjoram as recommended by this site in the ratio specified and had good results. Good luck!
marjoram, thyme or oregano - JSS
Good ground covers to prevent weeds and improve the soil are Thyme, Marjoram, Mint, Chamomile, Clover & Rye.