Unsaturated fats are soaked up by carbohydrates and stored in the bodies fat cells
It is stored as fat.
Unsaturated fats are not needed in the body. They are found in meat and processed foods; our bodies cannot break them down.
Unsaturated fat means that it has not yet been saturated by carbon.
Because they are a bit healthier for your body. If the fat is saturated then it is not good for you but since this is unsaturated it uis good.
Fat is unsaturated when their molecules are able to bond to other biomolecules in the body. These biomolecules can break apart the fat for digestion. In saturated fats, the biomolecules cannot bond to the fat, so it does not break up, and it simply takes up space or passes through the body without doing anything.
Because you get fat and get closer to pasting away.
The scientific name for "good fat" is unsaturated fat. This type of fat is considered healthier for the body compared to saturated fats, as it can help lower bad cholesterol levels and reduce the risk of heart disease. Unsaturated fats are found in foods like avocados, nuts, seeds, and olive oil.
The regulate the body functions. Fat also helps provide energy for the body. All cells require fat to process. Unsaturated fat is generally better for you because saturated fat can stick to your arteries, which builds up and eventually can cause heart disease/attack.
Polyunsaturated fat 0.7 g Mono-unsaturated fat 2 g
unsaturated fats
=yes vegetable oil does contain unsaturated fat=
Olive oil is an example of unsaturated fat, specifically monounsaturated fat. Corn oil is also an example of unsaturated fat, but it is a polyunsaturated fat. Unsaturated fats are usually liquid at room temperature and are considered healthier fats compared to saturated fats.