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Better than yeast, baking powder leaves more air space. Don't put too much! It might becomes REALLY, REALLY, REALLY flat or REALLY REALLY REALLY big...

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Q: What does baking power do for a recipe?
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Related questions

What does baking soda do in a baking recipe -?

Helps Rise


What is the conclusion of Baking powder and baking?

Baking powder in a recipe helps your item rise when baking.


What does an egg do in a baking recipe?

What are you baking? In cakes it helps with the batter.


Is it possible to use baking soda and baking powder in a recipe?

yes indeed


Do dutch cookies use baking soda or baking powder?

The recipe that I use calls for baking soda.


Can you mix baking powder and yeast?

Yes it aids in the rising. When a recipe contains baking powder and baking soda, the baking powder does most of the leavening. The baking soda is added to neutralize the acids in the recipe plus to add tenderness and some leavening.


Do you use baking power with xantham gum?

Yes, if a recipe calls for baking powder, it needs to be used so the batter will rise properly. whether xantuam gum is used or not. Xantham gum is not a leavening agent.


Add baking soda to recipe?

To replace for example 3 teaspoons of baking powder with baking soda, mix 1 teaspoon of baking soda with 2 teaspoons of cream of tartar.


Why do you need to put baking powder on your homemade waffles?

For a belgian waffle recipe baking power is very needed and should be used. the correct amount for 4 inch belgian waffles is about 2 teaspoons of baking powder and you should cook them for about 13 minutes


Can self-rising flour be used for baking other than bread?

You can use self-rising flour in any recipe that also calls for baking powder. When you do use self-rising flour be sure to omit baking powder, salt and baking soda if in the recipe.


Can expired baking powder make you sick in a recipe?

It's very doubtful it will make you sick. However, the baking powder will be useless in the recipe if it has reached (or surpassed) the expiration date.


How should you bake a product?

You should bake a product based on the recipe. It is based on the recipe and baking instructions.