Put the drink in a martini shacker with ice, shake, then strain the drink into a glass leaving the ice in the shaker.
Rocks refers to ice cubes. A drink served on the rocks means that it is poured over ice cubes, and served with the ice cubes in the drink.
"On the Rocks" is a term used for adding Ice Cubes to the Booze
Answer "Ice on Rice"= Rice Pudding (Yumalicious!)
There are a number of ways to serve liqueur to guests. One can serve liqueur as an after dinner drink straight up or on the rocks. It should be noted that the alcohol content of liqueur is high.
Some people like to add it to coffee and drink it warm, other people prefer to drink it "on the rocks" (with ice); its a matter of preference.
Soft serve ice cream
Ice is solid, so if consumed it becomes a food. Melting it so it could be drunk would mean it was water, not ice.
It really does not serve any true purpose, merly to serve in Hollywood films for effects. Just because its called dry ice also doesnt mean it keeps things cold.
Ice tea is a soft drink.
When a customer orders an alcoholic beverage from a bartender and request the drink to be put on the rocks, it means that the customer wants the drink with ice cubes.
"Straight Up" is a term that is used in bartending to explain that the person wants their drink shaken or stirred with ice, but then want the liquid to be drained from the ice before drinking it.
A serving of a spirit without ice or water added in it is called neat.Some places will also serve it neat if you ask them for straight (however other places will add water).