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Eeuw! Disgusting! Sour milk.Chemical Changes.

The hydrogen ions from vinegar (5% water solution of acetic acid) react with -NH2 groups of lysine and asparagine to clot the milk and drive proteins out of solultion. The result is a sour milk taste.

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11y ago
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13y ago

very sour milk!

the particles in the milk starts breaking apart and thus makes a heterogeneous solution.

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14y ago

When vinegar curdles milk, what you get is a nasty looking sour milk.

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14y ago

bad for your stomach.

makes milk sour.

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13y ago

The milk turns sour. Same with lemon juice and milk. It's a good prank for friends with Truth or Dare, or April Fools.

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11y ago

yes because a chemical reaction occurs. venigar chemically reacts with milk resulting in coagulation of milk.

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15y ago

it curdles

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12y ago

buttermilk

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Q: What happens when milk and vinegar are mixed?
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