answersLogoWhite

0

mostly oxygen and the yeast, due to the fact yeast is a living organism

User Avatar

Wiki User

16y ago

What else can I help you with?

Related Questions

How does bread mold feed off of bread?

they eat dog poo


Why does bread mold?

Answer to the question! :Because the micro - organisms feed on the bread, producing mold, which increases. Basically, the micro - organisms are hungry!*I hoped this helped!


Does gluten free bread or regular bread mold faster?

normal bread molds faster because it has more sugar and energy to feed the fungi.


Can you use mold on a lemon as bread mold?

No. Bread mold grows on bread, hence the name.


What is a procedures for what molds faster moist bread or dry bread?

A simple experiment could involve placing moist bread and dry bread in separate containers, observing them over a period of time, and recording which one shows signs of mold growth first. Key factors to consider include temperature, humidity, and exposure to air, as they can affect the rate of mold growth on bread.


Why does bread grow mold?

bread grows mold because if it is dry and worn out it needs the mold


Will mold grow faster on white bread wheat bread or buttermilk bread?

Mold will grow faster on white bread.


What is mold on bread called?

mold...


Do bread mold gets its nutrients from bread?

Yes, bread mold gets its nutrients from the bread as it breaks down and feeds on the carbohydrates within the bread. Mold spores land on the bread and grow under favorable conditions, such as warmth and moisture, eventually consuming the bread for nutrients.


Where is bread mold habitat?

A bread mold is the kind of mold that grows on bread in a hot and humid environment, usually with temperatures of 80 degrees and above. To prevent bread mold from developing keep your bread in a cool dry place or store it in a refridgerator.


How fast does processed bread mold?

bread mold in about 10/15 days it deepens what type of bread it is


What bread will mold first?

The white bread will mold first because the wheat bread has more grain.