mostly oxygen and the yeast, due to the fact yeast is a living organism
they eat dog poo
Answer to the question! :Because the micro - organisms feed on the bread, producing mold, which increases. Basically, the micro - organisms are hungry!*I hoped this helped!
normal bread molds faster because it has more sugar and energy to feed the fungi.
Mold requires moisture and heat to grow. An open bag of bread is more apt to dry than to mold. Dry bread is most commonly used for bread crumbs and very rarely will dry bread mold.
No. Bread mold grows on bread, hence the name.
Bread mold is not a living organism and does not get nutrients from bread.
bread grows mold because if it is dry and worn out it needs the mold
mold...
Mold will grow faster on white bread.
A bread mold is the kind of mold that grows on bread in a hot and humid environment, usually with temperatures of 80 degrees and above. To prevent bread mold from developing keep your bread in a cool dry place or store it in a refridgerator.
bread mold in about 10/15 days it deepens what type of bread it is
The white bread will mold first because the wheat bread has more grain.