Basil is very complimentary to tomatoes and tomato based foods. Basil also works very well with the other ingredients in pesto, or people wouldn't eat so much of it: oil, parmesan cheese, pine nuts, and the like. Basil also works well with garlic, shallots, and onions, as well as rosemary, thyme, sage, lemon verbena, and *small* amounts of fresh oregano.
rosemary parsley oregano basil
Depends on what flavor you are looking for but I sometimes add garlic powder,parmesan cheese and a small amount of basil if I am serving an italian dish.I just add them to my dough as I am kneading.
Riboflavin is vitamin B2. It does not add flavor
salt
can thai basil be substituted for sweet basil or Italian basil
To add flavor to something means to add spices to a food dish.
You can try some herbs and spices. Some basil and garlic powder would give it a savory flavor and a bit of color.
You can't substitute the two. Fresh basil has a totally different flavor profile than its inferior counterpart in the dried version. Dried basil on its own almost can be compared to the taste of wood, whereas fresh basil has a beautiful somewhat sweet aroma and hints of a sweet mild peppery flavor.
Basil, marjoram, oregano, or savory could be used as substitutes for thyme; although the flavor of the finished dish would be somewhat different.
add flavor and keep food moist
rock salt
Peppers are use for a decoration in food, or mixed in certain types of food to add flavor in it.