I don't know what soy milk tastes like but people who can't drink milk drink soy milk.
Another response:
The most commonly available flavors are regular (without added flavor,) regular light, vanilla, vanilla light, chocolate and chocolate light.
It comes from a factory that pasturizies milk and flavors it with chocolate.
It comes from a factory that pasturizies milk and flavors it with chocolate.
It starts off by having dry soy beans soaked in water for about 3 hours (over night to be sure). The rehydrated soy beans then undergo grinding while getting mixed with more water. Afterwards the mushy soy beans and water is heated for about 15-20 minutes. Finally, the end product is filtered in order to get rid of unneeded pulp.
They are erasers that come in "milk cartons." They come in chocolate, grape, strawberry, orange juice, and milk flavors.
no you can't. You can have soy milk though they make it in many different flavors. DuringChristmas time they have soy eggnog and on a daily basis they have strawberry, Chocolate ,Vanilla, And many others:)
So Good is a company that manufactures a line of fortified, soy based drinks, such as soy milk, that are free of lactose, cholesterol, and preservatives. Strawberry and vanilla are flavors of soy milk that So Good makes, but they also make soy ice cream and other soy-based desserts. So Good is manufactured by Sanitarium in New Zealand, Canada, the U.K., and Australia.
You can, its called soy milk. You can find it in almost any grocery store near the other dairy products. It also has other flavors like almond, vanilla, and plain.
soy milk.Dont try silk soy milk its gross
Soy milk can be used instead of milk when baking, but one has to make some adjustments. Regular milk has natural salt; not plain soy milk : minor adjustments may be needed. Then, there are flavored soy milk (e.g. vanilla soy milk).
Information about soy milk can be found on the official website for Silk soy milk. You can also find out a lot of helpful information about soy milk from a nutritionist or your family doctor.
Cow's milk condenses better than soy milk. It keeps the baked recipe more moist than soy milk through the dehydration process. The soy milk has an oily effect as it cooks.
No, because soy milk is a liquid, not a solid