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Its when Microbes(bacteria and fungi) grow on food causing it to decay and rot.They will multiply while on the food.
What else can I help you with?
why wet food decay faster than dry food?
Bacteria (which make your food decay) need moisture to live and they thrive in it!
How does the decay of biomass relate to a food chain your food web?
Because their food
What happens to the food made or eaten by organism?
the food starts to decay
What microorganism are responsible for food decay?
bacteria
How does pickling stop food decay?
pee on it
When does food decay begin?
Decay starts almost immediately upon harvesting. Changes within the food are almost imperceptible at first, but they start as soon as the food is separated from its life source.
Would viruses cause food to putrefy?
yes because it can decay the food
What do you do about tooth decay?
Heal your cavities with real food. Go to a dentist, Treatment of caries depends on the extent of the decay.
What is imperishable food?
its the kind of food you can send overseas and it wont rot or decay..like canned food..
Why does food spoil or rot when they are left out in the open?
Micro organisms and detritous feeders (e.g. worms) break down the food and aid decay. Decay occurs best in damp warm conditions, we can slow down decay by refrigerating or pickling.
Why does food decay not always happen at the same rate?
It depends on the temperature and the room condition of which the food is in at the time . Usually the warmer the room is, the faster the food will decay. Also some microorganisms may die or move to other foods during the process of decaying.
Does heat make food decay faster?
Yes, heat can accelerate the growth of microorganisms that cause food to decay. High temperatures can also speed up chemical reactions that break down food components, leading to spoilage. It is important to store food properly and avoid exposing it to excessive heat to maintain its quality and prevent decay.
