What did the people of Palestine They ate bread,chicken and beef. Pork was forbidden
There were NO canned foods available in the 18th century.
In the 21st century, virtually the same foods as people in the US do; fast foods and pizza, etc.
During the 17th century there were a variety of foods, many of them new. For example banana, and pineapple. Other foods during that time were steak, chops, and pottage which most people ate daily.
It wasn't called Palestine until after 70 CE. In 10-40, it was called "Israel". The common foods were nuts, grains, fruits, and kosher animals, such as lamb, goats and poultry.
people eat sweet foods cause their body likes it andso do they. when they eat their first sweet food they will start eating more and more.
Jesus who was a strict adhereht of the Jewish faith eats only Kosher foods.
fish, wine and meatmore information:People in 1st Century Palestine ate a wide variety of both local and imported foods. Among others, the following were very common: olives, dates, figs, pomegranates and other fruit; vegetables; lamb, mutton, goats, poultry and other meats; fish of many kinds; breads and grains, cakes and other foods sweetened with honey; almonds, milk and various dairy products.
The foods that the Pilgrims has on the first Thanksgiving, were much different from the foods that people now think of when the picture Thanksgiving dinner. The Pilgrims had deer and water fowl. They also had foods that they were able to grow, so they possibly had onions, nuts, berries, beans, squash, and cabbage.
people and foods
Fruit juices are the first foods to get used up.
The phase refined people started with the refining of foods. The people that ate the refined foods were known as the refined people. After some time the people that bought the refined foods became less healthy and became diseased. It was known then that refined foods were inferior to whole foods.
Jewish people enjoy all kinds of foods.
== == The first McDonald's was openned in New York in 1645.
The Old World is the term for Africa, Asia and Europe, the continents known to people native to those areas prior to exploration towards the end of the fifteenth century. The foods know today to the Western world are all Old World foods; four such foods are wheat, apples, carrots and onions.Conversely, the New World - the Americas (and some include Australasia) - discovered after the end of the fifteenth century, provided the Old World with foods hitherto unknown there, such as potatoes, tomatoes, corn (maize) and avocados.
Beans and Mexican food
there were eggs, sheep, pigiouns and many more
Uh, you must be stupid 'cuz foods can't do people..
People that are obese should eat foods that are high in fiber, calcium-rich foods like milk, cheese, yogurt, and the likes. People should also eat low calorie foods.
small cretures such as ducks rabbits muttin and lots of other things and the Indians eat sugarcane and the Aztecs got smallpox from the spanish.
All todays is a Global MArket 21 Century
I have no idea what foods found in the ocean that the first nations ate.
Lobster, swan, and seal were among some of the foods at the first Thanksgiving.
Having the ability to refrigerate foods means people have access to a wider variety of foods and people can eat fresh foods all year round. The refrigerator also allows people to save money and time by storing foods longer and storing leftover foods.
In the 1300's many people at the foods that they could grow or make themselves. They ate vegetables as they were picked, and then dried some so they could have them in the winter months. Bread was also a popular food in the 1300's.
People have liked sweet foods and treats for thousands of years. It is impossible to tell you who ate the first dessert.