chipmunks
During the Renaissance era in Rome, common foods included bread, vegetables such as lettuce and cabbages, fruits like figs and grapes, meats such as poultry and pork, and grains like barley and wheat. Wealthier individuals may have also consumed more exotic ingredients like spices, sugar, and imported fruits.
i think it is some kind of food people ate during the renaissance
There were many different foods that people ate during the Renaissance. Among the weird delicacies were pigeons a la tremoulette, roast roebuck, smoked tongue, roast swan, pears in mead, and roast joints of mutton roast.
they ate at the most expencif times tutlrs and oysters. but mostly thay ate fish and bread and wine
He ate all different types of cheese including SWISS@@!@@!
he ate fish, deer, he drank sea water and river water
The same foods everyone else ate.
The kind of food eaten by peasants during the Renaissance was mush, and soup. Soup was made out of vegetable scraps, and mush was made of grains. They often served black bread with the mush, or soup as well. The rich during this period had meats, and spices to make their foods taste better.
The consuls had the same meals as all other Romans and ate the same foods as those of rich Romans.
they ate stuff like canned fruit and soup and bread and eggs
The miners during the Gold Rush ate a lot of dried foods, like beans and pork. They also ate apples, biscuits, and molasses.
raw foods are foods that are not cooked and ate raw
They ate pizza