Water freeze before ammonia. Ammonia need high pressure to freeze.
Sugar water freezes faster than salt water. However, regular tap water will freeze faster than either salt, or sugar water.
Yes, ammonia freezes at freezes at −77.7 °C.
water
The process of water freezing into ice involves the temperature of water being lowered to 32 degrees Celsius. Hot water will take longer to freeze because the difference between the temperature of hot water and 32 degrees is greater than the temperature of cold water and 32 degrees.
Sugar water freezes faster trust me I know.
Hot water freezes faster
# I think that regular water freezes faster. == ==
Cold water freezes faster then warm water.
water freezes faster than tea because unlike tea, it has no additives or chemical compounds in it. Therefor, there are no "barriers" in the freezing process of water and therefor, it freezes faster than tea.
Sugar water freezes faster than salt water. However, regular tap water will freeze faster than either salt, or sugar water.
probably water
water
Yes, ammonia freezes at freezes at −77.7 °C.
I think it is fresh water freezes faster because the salt melts ice.
Fresh water freezes much much quicker.
== ==
water