The lac operon is most active when glucose levels are low and lactose is present.
The lac operon is most active when glucose levels are low and lactose is present.
it rises
Problems With Electrolyte Balance (causes and symptoms of low levels): http://www.merck.com/pubs/mmanual_ha/sec3/ch18/ch18d.html
Lactase is an enzyme that breaks down lactose in milk. This allows lactose intolerant individuals to drink the lactose free (or reduced lactose) milk.
You have black coffee.
cells can become poisoned.. =D ashlee
Only at very low levels of approximately 0.01% (see paper by Huidobro et al. 1998 (J Agric. Food Chem 46:1381-1385).
what do you do if your levels are to high or to low
lactose, Chocolate
lactose, Chocolate
lactose, Chocolate