0
The cake can burn or stick the pan instead of coming out as easily after it is done baking.
Wiki User
∙ 14y ago
Wiki User
∙ 14y agothey aren't soft they come out hard.
Add your answer:
Earn +20 pts
Why grease a baking tin?
so what ever you are baking doesn't stick to the pan.
Can you bake a madeira cake without baking paper?
Yes, just grease the tin really well.
Why do you need to grease a cake tin?
You need to grease the cake tin because otherwise the cake will stick to the tin and you wont be able to remove it whole.
What is the function of an baking tin?
The function of baking tin is to put the cooking material in it and then help the material to bake.
What is a criscoed tin?
A baking pan that has been greased. Crisco shortening and a tin is I believe an English term for a baking pan.
Do you grease the pan when baking cupcakes in baking cups?
For most things no its not worth it, just use a bit of trial and error. Most things don't need specific greasing, but occasionally you get something that has the adhesive properties of superglue, then grease the tin next time. (all the crispy bits will slide off after a good soak)
Do you need to grease tin when using rice paper?
yes you do
Why is baking powder in tin?
It helps keep out moisture.
What do you grease a brownie tin with?
Cooking oil or butter.
When baking a cake from scratch in a disposable tin should you decrease the cooking time and by how much?
No, do not decrease the baking time when using a disposable tin. But as always, watch the cake and test for doneness when the edges pull away from the sides of the tin.
Which side is inside if you are baking fish in tin foil?
The "inside" of tin foil is the dull side. The "outside" of tin foil is the shiny side.
Can you use greaseproof paper or baking parchment instead of waxed paper when making items involving royal icing?
You can use a silicon baking dish therefore no grease proof paper required. Apart from this, well butter the inside of the tin, get a small amount of flour and dust the inside of the tin with it. This should stop the mixture from sticking.
