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What would happen if i used plain flour instead of self raising flour in cakes?
Wiki User
∙ 11y ago
The cake will turn out less risen than intended. If there are no other raising agents in the recipe (e.g baking powder, bicarbonate of soda, or eggs) the cake will not really resemble a cake so much as a brick.
Wiki User
∙ 11y ago
です私
it's not soft and it becomes like wet flour that is mixed with other stuff
Zoie Rolfson
Jazlyn Hoppe
Lorenza Kassulke
Wiki User
∙ 13y agoIt gets too dry and gets too crispy when you bake it.
If this happens, start over.
Wiki User
∙ 12y agothe caks will turn out a bit funny(possibly)
And They will taste a bit odd
Wiki User
∙ 13y agoNothing specific or unique will "happen".
Wiki User
∙ 13y agothe cake would be gooey
Anonymous
it wll not be a cake
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What agent and procedure make cakes rise?
self raising flour
What would happen if you didn't add baking powder to a cupcake?
If you used self-raising flour but no baking powder, the cake will still be edible but more dense than it was designed to be. If you used all-purpose flour and no raising agents, it will not be a cake you end up with - the texture will be more biscuity.
What cakes can be baked without baking powder?
any cake that uses self raising flour.
What is normal flour good for?
You can use it for baking mostly cookies cakes. Not really bread though you need self raising flour for that!!! Oh and yeast!
What does self raising flour contain that makes successful cakes?
yeast and baking powderActually, there is no yeast in self raising flour. Self raising flour is flour with bicarbonate of soda and cream of tartar (tartaric acid). This causes a double action rising effect. This is essentially the same as plain flour with added baking powder.
When do you use cake flour instead of all purpose flour?
When you are baking cakes and pastries which are cream based then its must to use refined flour
Do rice cakes contain flour?
Actually it doesn't contain flour instead you can make flour from rice.
When baking shortbread can you use self raising flour instead of corn flour?
No, because the shortbread will rise. You can use plain flour or rice flour instead though. it would be really nice.
What is the difference between plain flour and self raising flour?
If you were baking a cake: Self-Raising Flour - would make it rise Plain Flour - wouldn't make it rise People use self-raising in cakes to make them bigger, but they use plain in pancakes so it keeps it thin.
Can unbleached be used instead of all purpose in cakes?
Yes, unbleached flour can be used in just about anything that calls for flour.
What is the difference of plain flour and self raising flour?
Self raising flour has the salt and baking powder included. Plain flour does not.Self rising flour is a combination of flour, baking powder, and a little salt. It's not just flour.
Can you use self raising flour instead of plain flour for anzac biscuits?
not really because they'd turn out like muffins
