They often get ground up and put back into big animal feeds, which is how animal diseases like mad cow can get passed around, as it did a couple of years ago. It also ends up in dog food, ahich is how they can advertise dog food as being "filled with beefy chunks." The chunks come from a cow alright, but you didn't think you were really feeding Fido sirloin tips did you? I would also be somewhat surprised to find that none of it ends up in human food. Somebody somewhere at the FDA must have decided what is truly dreadful offal, and what is marginally fit for human consumption, and my bet is that the line gets pushed right to its boundary to make an extra penny or two.
Entrails like animal meat. Katniss gets entrails from the animals she kills
Offal
Entrails are essentially the guts of a person, animal, etc. Therefore, fish entrails would be, by definition, the fish's insides.
the internal parts of the trunck of an animal body
Yes. Entrails is just another word for animal or human intestines, although in many contexts, it refers to exposed intestines.
they spoke to oracles and the looked at animal entrails
It means the internal parts of animal bodies, especially the intestines.
eviscerating / evisceration is the process of removing entrails dead chicken: 1) Pluck, 2) Hand into rectum and extract entrails or if in medical terms it can mean to remove an organ from a patient
'Cat' (as in "let the cat out of the bag"). Also 'filling', 'insides' or 'stuffing', or for an animal 'entrails'.
Yes, "innards" is a word. It refers to the internal organs of a human or animal, specifically the intestines or entrails.
Steaks are made after the slaughtering and butchering of an animal has been accomplished--whether it's a deer, cow, elk, bison, moose, etc.
We need to find which commercial