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What happens to solute molecules when the solvent evaporates or boils?
once the molecules evaporates or boils that there would be less of an amount of the component in the solution.
What happens to a fluid when it heats?
When the liquid molecules are heated, they move faster so the liquid boils and some molecules becomes gas molecules. When the liquid molecules are heated, they move faster so the liquid boils and some molecules becomes gas molecules.
What happens sugar is added to water?
The sugar will dissolve in water because sugar is polar and so is water with hydrogen bonds. When attraction happens, the water molecules will separate the sugar molecules and the sugar will be dissolved.
What happens when sucrose dissolves in 200ml of water?
you just said it === it dissolves. The molecules of sugar are attracted by the water molecules and are separated from other sugar molecules, but they are still sugar molecules.
What happens to the molecules of a solid such as a sugar cube when it dissolves water?
The sugar molecules dissipate throughout the water - mixing with the water molecules.
What happens when granulated sugar touches water?
When granulated sugar and water come in contact, the water molecules surround the individual sugar molecules, and the sugar molecules go into solution. You end up with an aqueous solution of sugar.
What happens to fat and sugar molecules when combined?
Glycolipids are formed.
What happens when sugar or salt dissolve?
It combines with H2O molecules.
What happens to a colour of a solute molecules when the solvent evaporates or boils?
The color of an anhydrous compound is sometimes different from the hydrated compound.
What happens when water boils and turns in to gas?
When matter is heated the molecules move faster and the speed becomes so great the molecules cannot hold together. The molecules fly apart and become a gas.
What happens to the molecules when you boil water do they boils off or stay behind?
Whe you boil water, molecules of water "escape" into the atmosphere. The molecular structure of water is unaffected by boiling.
What happens to the sugar when it dissolves into cold water?
the sugar particles gets adjusted between the spaces of water molecules.
