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What happens to population when there is a surplus of food in the stone age?
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∙ 8y ago
When there is a surplus of food in the Stone Age, the population will likely increase as individuals have more access to nutrition and are able to support larger families. This can lead to more competition for resources and potentially result in the development of more complex social structures and technologies to manage the growing population.
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What did having a food surplus in the New stone Age lead to?
Having a food surplus in the New Stone Age allowed for population growth, as more people could be supported by the excess food. This surplus also enabled the development of more complex societies, as it freed up individuals from constant food production, allowing for specialization in other areas such as art, trade, and technology.
Surplus food led to what during the stone age?
Surplus food during the Stone Age led to increased population sizes, settlements becoming more permanent, and the development of social hierarchies and specialized roles within communities.
How did a food surplus affect life in the new stone age?
A food surplus in the New Stone Age allowed for settled communities to develop, as people no longer needed to constantly move in search of food. It led to the development of specialized roles within the community, such as farmers and artisans. Additionally, it allowed for the growth of population and the emergence of more complex social structures.
What role did surplus food play in the Neolithic agricultural revolution?
Surplus food in the Neolithic agricultural revolution enabled population growth by providing a reliable food supply. It allowed for specialization of labor, leading to the development of complex societies and advancement of technologies. Surplus food also led to trade and the establishment of social hierarchies.
What resulted due to the mayan food surplus?
The Mayan food surplus allowed for increased specialization in crafts and trades, leading to the development of a more complex society with social hierarchies. This surplus also supported the growth of population centers and the construction of monumental architecture, such as temples and palaces.
What did having a food surplus in the New stone Age lead to?
Having a food surplus in the New Stone Age allowed for population growth, as more people could be supported by the excess food. This surplus also enabled the development of more complex societies, as it freed up individuals from constant food production, allowing for specialization in other areas such as art, trade, and technology.
Surplus food led to what during the stone age?
Surplus food during the Stone Age led to increased population sizes, settlements becoming more permanent, and the development of social hierarchies and specialized roles within communities.
What A population's extra stocks of food produced by agriculture?
Food surplus
What is a population's extra stocks of food produced by agriculture?
Food surplus
How did a food surplus affect life in the new stone age?
A food surplus in the New Stone Age allowed for settled communities to develop, as people no longer needed to constantly move in search of food. It led to the development of specialized roles within the community, such as farmers and artisans. Additionally, it allowed for the growth of population and the emergence of more complex social structures.
What did surplus food lead to during the Stone Age?
the surplus food lead to less roaming to hunt and gather, and less fighting
Surplus food during the New Stone Age allowed more people to become?
Artisans
What is a result of Britain's agricultural revolution?
Surplus food caused a population boom.
What happens when manors produce a food surplus?
What happened as a result of manor systems producing food surpluses
What happened as a resultfrom having surplus food during the New Stone Age?
i dont know hahahagha
What role did surplus food play in the Neolithic agricultural revolution?
Surplus food in the Neolithic agricultural revolution enabled population growth by providing a reliable food supply. It allowed for specialization of labor, leading to the development of complex societies and advancement of technologies. Surplus food also led to trade and the establishment of social hierarchies.
Why is surplus important?
Surplus is important because the Hopi barely had food so they stored any surplus food
