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What happens to the temperature of the boiling water if you turn down the heat of the stove?
If you turn down the heat of the stove, the temperature of the boiling water will decrease. This is because the heat source is providing less energy to the water, causing it to cool down slightly.
What happens to the temperature of boiling water if you turn up the heat on the stove?
The boiling point of water is 100 degrees celsius. The water will evaporate at boiling point. By the way what do you mean "what happens to the temperature of boiling water" if you think about it, it does not make sense.
What happens to water when you are boiling it to make hot chocolate?
When boiling water to make hot chocolate, the water molecules gain energy and begin to move faster, causing the water to increase in temperature. Eventually, the water reaches its boiling point, at which it starts to evaporate and turn into water vapor.
How does water evaporate without boiling?
Water can evaporate without boiling when it reaches a certain temperature called the "boiling point." This happens when the water molecules gain enough energy to break free from the liquid and turn into vapor. Evaporation can occur at any temperature, not just the boiling point, as long as there is enough heat energy present to allow the water molecules to escape into the air.
What temperature does water turn into gas what is the name of this point?
The boiling point is the temperature at which water turns into a gas.
Why do cooks add salt to boiling water?
Salt lowers the boiling temperature of the water allowing to turn down the heat source
Why does boiling water turn to vapor in the cold?
Boiling water turns to vapor in the cold because the temperature difference between the hot water and the cold air causes the water to evaporate and turn into vapor.
At which temperature does a water turn in to a gas?
100C or 212F. It is the boiling point of water, where water turns from a liquid into a gas.
What happens when boiling water is suddenly exposed to freezing temperatures?
When boiling water is suddenly exposed to freezing temperatures, it can rapidly cool down and turn into ice. This process is known as flash freezing, where the hot water freezes almost instantly due to the extreme temperature difference.
Which took more time heating the water from room temperature to boiling point or boiling all the water away?
Boiling all the water away would take more time than heating the water from room temperature to boiling point. This is because during the boiling process, the water needs to be heated from boiling point to overcome the latent heat of vaporization to turn it into steam, which takes more time compared to heating it from room temperature to boiling point.
What is one stage of evaporation?
heating of water by the sun's energy which increases the temperature of the water causing some of the water to turn into water vapour at a temperature below the water's boiling point temperature.
When is water considered boiling?
Water is considered boiling when it reaches a temperature of 212 degrees Fahrenheit or 100 degrees Celsius, causing it to turn into steam or vapor.
