0
Salt lowers the boiling temperature of the water allowing to turn down the heat source
Wiki User
∙ 14y ago
Add your answer:
Earn +20 pts
Does spaghetti cook faster in salt water or plain water?
yes! it does when you add the salt to the boiling water it goes up by two degrees. and that makes the water boil more and cooks the spaghetti faster.
When do you add salt to water when boiling potatoes?
Add the salt to the water before you add the potatoes. If you are boiling potatoes with the intention of mashing them, don't add salt at all.
Does salt lower the boiling point?
Yes, Salt also lowers the freezing point of water, and lowers the boiling point of water. Add salt to a boiling pot of water and it immediately boils faster/harder at the location that the Salt hit the water.
Why do you add salt to boiling water?
for pasta to help it to not stick together.
Can water get higher than its boiling point?
yes, if you add salt.
What is the affect of the boiling point when you add salt in pure water?
It raises the boiling point of water and it can make it taste funny and yooh smell
Do you put salt in water when boiling eggs?
Adding salt to water when you boil foods is for the purpose of flavor only. I don't add salt to water when boiling foods. That began because of a low sodium diet but now if salt is added to the water the food tastes too salty to me. If you add salt or how much salt you add is a personal choice for your taste preference.
Should salt be added to water to make it boil fast or leave it out?
Don't add salt. Salt raises the boiling point of water, making it take longer.
When boiling noodles why add salt?
To Flavor The Noodles When salt is dissolved in water, it lowers the boiling point of the water slightly. This means that the water should boil faster as it boils at a lower temperature. The effect is small, however.
How do you make pasta quickly?
boil water on the stove, but sprinkle salt in the water when its boiling, after it boils add the pasta.
How much salt do you put in to make the water boil faster?
Adding salt to water will make it take longer for the water to boil. You should wait until the water is already boiling to add salt.
Why does the water bubble up then stop then it starts again just by adding salt?
When you add the salt it increases the boiling point of the water, so bubbling stops until this new solution reaches its boiling point. Adding salt, sugar, or any solute to water raises the boiling point and lowers the freezing point of water.
