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When you add a teaspoon of honey to water with vapor pressure, it will reduce the vapor pressure. The sugar in the honey leads to the pressure going down.

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Q: What happens to vapor pressure if sugar is added to a solution?
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Related questions

What happens to vapor pressure as more solute such as sugar is added to a solution?

The vapor pressure decreases


What happens to the sugar and drink mix when there added to water?

It makes a solution.


What is the effect of sugar solution on turmeric solution?

when sugar solution is added to turmeric solution , it turns yellow.


What part of a solution would added sugar be?

Sugar solution would be the solution.Water would be the solvent.Added sugar would be the SOLUTE.


What happens to an egg after soaking it in vinegar then soaking it in sugar solution?

It becomes heavier. The movement of solvent through a membrane produces a pressure called the osmotic pressure. This happens when the pressure in which the solvent is flowing is raised to the equivalent of the pressure moving through the membrane from the hypotonic side.


What happens to a sugar solution when boiled?

It evaporates.


How many grams of sugar must be added to 60 grams of a solution that is 32 percent sugar to obtain a solution that is 50 percent sugar?

40.8 grams


Is sugar syrup a base or acid?

As termed, Sugar SOLUTION. Here solution means that sugar is added to water and thus, is soluble in it, hence, it is an alkaline. Alkaline means it is a base. Therefore, Sugar Solution is a base.


Is sugar solution is affected by pressure?

No, anything in solution is hardly chemically affected by pressure as the liquid (solvent with solute) is hardly compressible.


When a teaspoonful of sugar is added to water in a beaker the sugar dissolves The resulting mixture is?

a homogeneos solution


What is the product when sugar is added in water?

Sugar dissolved in water produces a sugary solution. The more sugar dissolved in the water, the thicker the solution will become - like a syrup.


What happens when water is added to glucose molecules?

It dissolves (ionizes) until the solution is saturated for the particular solute/solvent/temperature/pressure. From this point on further addition of the solute merely falls to the bottom unaltered at the bottom of the liquid as an undissolved solid substance.