The cans mely or bend!:^)
Unopened can will explode if heated directly on a stove.
Cans get to the make and then do into more cans.
When matter is heated it will expand
When solids are heated they turn into liquid
The canning process requires the cans to be pressure heated. This sterilises the contents.
no answer
It will melt if heated hot enough.
it will take long to be heated up,
When an enzyme is heated it is denatured, which means that it can no longer function.
It may speed up when heated.
Ozone when heated gets decomposed. It decomposes into oxygen.
It cooks.