When they mix, they form an oxygen gas.
yeast infection
The sugar is needed as food for the yeast. The yeast gives off carbon dioxide as it digests the sugar. The carbon dioxide could be used to inflate the balloon. Without the sugar, the yeast remains dormant and does not give off carbon dioxide.
Carbon Dioxide (C2O) and Alcohol are produced by yeast during fermentation.
Yes
I think its oxygen
It is supposed that iodine can kill some yeasts.
If there is a little moisture too, then the yeast cells will multiply and turn the sugar into alcohol and carbon dioxide gas. The carbon dioxide gas will inflate the balloon.
No. Plain flour does not contain yeast. Some flour mixes do.
When you add yeast, the yeast "eat" some of the carbohydrates and grow and reproduce while releasing carbon dioxide, which causes the dough to rise.
yeast infection
Yeast produces carbon dioxide.
Yeast will respire the sugar causing the yeast to give off Carbon Dioxide.
If both the yeast and the sugar are dry, then nothing. However, if you mix them together with warm water, the yeast will ferment the sugar and produce ethanol and carbon dioxide.
No way! Yeast is something that you use in bread.
-- carbon dioxide -- alcohol, if not attended to -- spores to make more yeast, if properly cared for
The sugar is needed as food for the yeast. The yeast gives off carbon dioxide as it digests the sugar. The carbon dioxide could be used to inflate the balloon. Without the sugar, the yeast remains dormant and does not give off carbon dioxide.
Yeast releases carbon dioxide.