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What happens when you burn sugar does its color and texture change?
Wiki User
∙ 12y ago
Well when you burn it you get ash. When you cook it all the impurities get removed and it turns into caramel.
Wiki User
∙ 12y ago
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How do WE know that caramelizing sugar is a chemical change?
It changes the sugar's color
How do we know caramelizing sugar is a chemical change?
It changes the sugar's color
How can you determine if a substance is a salt or a sugar?
Test for sugar with Benidict's solution... if it doesn't change color, It is not sugar if it does it is!!!! :)
What does a positive Benedict test indicate?
Benedict's solution is originally blue. Any change in color indicates presence of a reducing sugar. The intensity in color change is proportional to the concentration of the sugar. If there is enough sugar, the color changes from blue to green to yellow to orange to brick red.
What happens if sulfuric acid mixed with sugar?
Dilute sulfuric acid has no effect on sugar. However, if the acid is sufficiently concentrated, the sugar decomposes to form carbon soot, which is black in color.
How does the sugar change the texture taste and apperance of the cake?
Sugar generally just affects the taste of the cake, not really the look. Brown sugar may darken the batter slightly, but not by very much at all.
How do WE know that caramelizing sugar is a chemical change?
It changes the sugar's color
How do we know caramelizing sugar is a chemical change?
It changes the sugar's color
How do we know that caramelizing sugar is chemical change?
It changes the sugar's color
Does the color of the sugar change the color of the water when dissolved?
No is stays clear
How can you determine if a substance is a salt or a sugar?
Test for sugar with Benidict's solution... if it doesn't change color, It is not sugar if it does it is!!!! :)
What colour of sugar solution on litmus paper?
Litmus does not change color in sugar solution.
What is appearance of sugar?
The answer to this question would depend on the type of sugar you are referring to. I'll assume you are speaking of white granulated sugar. This sugar resembles salt in that it is fine yet grainy in texture and is white in color.
Can you replace superfine sugar for powdered sugar?
Powdered sugar has a buffering agent in it that keeps it fluffy and prevents lumps. This means that powdered sugar has a finer texture but doesn't work well in clear drinks, as they won't remain clear, even when the sugar dissolves. Superfine sugar is pure sugar, intended to dissolve easily. It does however have a slightly crunchier texture. So, if you don't mind the texture change, you can substitute superfine when the recipe calls for powedered sugar, but not the other way around.
What does a positive Benedict test indicate?
Benedict's solution is originally blue. Any change in color indicates presence of a reducing sugar. The intensity in color change is proportional to the concentration of the sugar. If there is enough sugar, the color changes from blue to green to yellow to orange to brick red.
What is the texture of a sugar?
It is Smooth.
What does glucose do to cake icing?
Glucose is just the molecular name for sugar. Sugar is used in fondant to give it color, texture, and a sweet taste. It also allows it to be formed and shaped easily.
