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What else can I help you with?
What happens if you put bone in water with vinegar?
The bone will lose some of its calcium and be slightly more flexible.
When you put an egg in vinegar it dissolves but why did it need to be dissolved?
Put an egg in vinegar and the base calcium of the eggshell will be dissolved by the acid of the vinegar.
Why does a chicken bone gets flexible if you put it in vinegar?
The acid in the vinegar dissolves out the calcium in the chicken bone. (Calcium is most of the reason that bones are hard.)
What three products are formed when chalk is put in vinegar?
When chalk (which is calcium carbonate) is placed in vinegar (which is acetic acid), it will react to produce carbon dioxide gas, water, and calcium acetate. The carbon dioxide gas is the fizzing that you see when the two substances are combined.
What happens when you put vinegar on talc?
poops the vinegar
What happens to pearls if you put them in vinegar?
It melts
What happens if you put a granite rock in a cup of vinegar?
nothing happens
What happens when you put jade stone with vinegar and acid pill?
Jade is not soluble in vinegar.
What happens if you put celery in vinegar?
the celery will die
Why is the chicken bone hard before it is placed in the vinegar?
because it has calcium in it and if u put it in vinegar it will become bendable after a few days
What happens to a raw egg if placed in vinegar?
Vinegar dissolves the eggshell. Vinegar contains a chemical named Acetic Acid (about 3% of it is acetic acid), among other things. Egg shells contain calcium carbonate. Calcium carbonate in the egg shell reacts with vinegar to form carbon dioxide (can be seen as bubbles in the vinegar). The reaction is: CaCO3+ 2H+ -> Ca+2 + H2O +CO2
What happens when you put an antacid tablet to the vinegar?
When you put an antacid tablet into vinegar, a chemical reaction occurs between the bicarbonate compounds in the antacid and the acetic acid in the vinegar. This reaction produces carbon dioxide gas, which creates bubbles and fizzing as the gas escapes. The reaction results in a neutralization process, reducing the acidity of the vinegar. Overall, you observe effervescence and a change in the solution's pH.
