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How is intensive subsistence agriculture distinguished from extensive subsistence cropping?
Subsistence agriculture is that in which the farmers use or consume most of what they produce, rather than selling it in a market (commercial agriculture). Intensive subsistence agriculture refers to subsistence agriculture that supports a large number of people on a relatively small parcel of land (i.e., high physiological density). The primary example of intensive subsistence agriculture would be rice growing, such as that found in East, South and Southeast Asia. Extensive subsistence agriculture, on the other hand, is that which requires a lot of land to support relatively few people (i.e., low physiological density). Examples of this type include shifting cultivation/swidden agriculture (or slash and burn) and pastoral nomadism.
How are the methods used in traditional agriculture different than the methods used in subsistence agriculture and intensive traditional agriculture?
* In traditional agriculture, they used animal and manpower, along with hand tools and simple machines. * In subsistence agriculture, the farmer only grows enough food to support his own family. * In intensive traditional agriculture, they use more technology such as pesticides and more advanced machines, without using fossil fuels, to produce not just for the family, but excess to be sold in markets.
What is intensive subsistence agriculture?
Intensive agriculture is the primary subsistence pattern of large-scale, populous societies. It results in much more food being produced per acre compared to other subsistence patterns. Beginning about 5,000 years ago, the development of intensive farming methods became necessary as the human population grew in some major river valleys to levels beyond the carrying capacity of the environment using horticulture and pastoralism. The transition to intensive agriculture was originally made possible by water management systems and the domestication of large animals for pulling plows. This allowed farmers to get below the top soil to bring buried nutrients up to the surface. It also allowed farmers to maintain much larger fields of crops. Intensive Subsistence Agriculture is the cultivation of small land holdings through the expenditure of great amounts of labor. 1. practised chiefly in overpopulated 'land hungry' areas of South Asia, especially India, Bangladesh, Sri lanka, Pakistan, Myanmar.
What is intensivesubsistence farming?
Intensive subsistence farming is the maximization of food production.
Why do you think market-oriented agriculture is more productive than subsistence agriculture?
Agriculture is characterised by a dualistic structure of market-oriented commercial farms and much small-scale subsistence farming.
How is intensive subsistence agriculture distinguished from extensive subsistence cropping?
Subsistence agriculture is that in which the farmers use or consume most of what they produce, rather than selling it in a market (commercial agriculture). Intensive subsistence agriculture refers to subsistence agriculture that supports a large number of people on a relatively small parcel of land (i.e., high physiological density). The primary example of intensive subsistence agriculture would be rice growing, such as that found in East, South and Southeast Asia. Extensive subsistence agriculture, on the other hand, is that which requires a lot of land to support relatively few people (i.e., low physiological density). Examples of this type include shifting cultivation/swidden agriculture (or slash and burn) and pastoral nomadism.
What type of agriculture practiced by the largest percentage of the worlds people?
Subsistence agriculture is practiced by the largest percentage of the world's people. This involves producing enough food to meet the needs of the farmer and their family, with little or no surplus for trade. It is commonly found in developing countries and rural areas.
What are two examples of traditional subsistence agriculture?
Two Types are Shifting(Slash and burn) and Intensive.
How many types of agriculture are there in India?
There are nine types of agriculture in India. Shifting agriculture, subsistence farming, intensive agriculture, extensive agriculture, commercial agriculture, plantation agriculture, mixed farming, monoculture, and dry farming.
How are the methods used in traditional agriculture different than the methods used in subsistence agriculture and intensive traditional agriculture?
* In traditional agriculture, they used animal and manpower, along with hand tools and simple machines. * In subsistence agriculture, the farmer only grows enough food to support his own family. * In intensive traditional agriculture, they use more technology such as pesticides and more advanced machines, without using fossil fuels, to produce not just for the family, but excess to be sold in markets.
What are the examples of intensive subsistence agriculture?
In intensive subsistence agriculture the farmer cultivates a small plot of land using simple tools and more labour. The best examples are in developing countries were the farmer and his family lives from year to year on what they produce, usually a staple food crop like rice, corn or wheat, and a few animals like goats, sheep, or pigs plus a few chickens, to supply meat, eggs and milk. Intensive subsistence agriculture is prevalent in the thickly populated areas of the monsoon regions of south, southeast and east Asia.
What is intensive subsistence agriculture?
Intensive agriculture is the primary subsistence pattern of large-scale, populous societies. It results in much more food being produced per acre compared to other subsistence patterns. Beginning about 5,000 years ago, the development of intensive farming methods became necessary as the human population grew in some major river valleys to levels beyond the carrying capacity of the environment using horticulture and pastoralism. The transition to intensive agriculture was originally made possible by water management systems and the domestication of large animals for pulling plows. This allowed farmers to get below the top soil to bring buried nutrients up to the surface. It also allowed farmers to maintain much larger fields of crops. Intensive Subsistence Agriculture is the cultivation of small land holdings through the expenditure of great amounts of labor. 1. practised chiefly in overpopulated 'land hungry' areas of South Asia, especially India, Bangladesh, Sri lanka, Pakistan, Myanmar.
What kind of crops do subsistence farmers grow?
· Shifting cultivation is where you plant near your settlement · Pastoral nomadism is where you herd domestic animals · Intensive subsistence is where you mainly grow wet rice that is dominate · Plantation agriculture is where you only focused on one or two crops Intensive subsistence is also where you grow wet rice that isn't dominate
Which is not a form of subsistence agriculture?
Mediterranean
Does Canada have commercial subsistence or specialized agriculture?
Canada has specialized agriculture.
Compare and contrast market-oriented and subsistence agriculture?
Market oriented agriculture is the planting and cultivation so as to supply markets and industries. Subsistence agriculture is aimed at feeding a family.
What isMinimum life-sustaining agriculture?
Subsistence
