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What is a compound composed of adenosine and three phosphate groups that supplies energy for many biochemical cellular processes by undergoing enzymatic hydrolysis?
Wiki User
∙ 13y ago
ATP
Wiki User
∙ 13y ago
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What is the process involved in changing starch into glucose?
enzymatic hydrolysis
What is DNA hydrolysis?
DNA hydrolysis is the breaking of DNA through the addition of water. It can be done in several fashions; enzymatic (exonucleases)or chemicals (acid).
Foods eaten by animals are most often composed largely of macromolecules?
enzymatic hydrolysis
Why is saliva used in enzymatic hydrolysis?
Saliva has the enzyme AMYLASE, which breaks down starches into sugars.
Enzymes split large molecules into two or more smaller molecules by adding water through which type of reaction?
Hydrolysis is the reaction that stems from the breakdown of large molecules by the enzymatic addition of water. Hydrolysis is step leading to the degradation of the substance. It is a chemical reaction in which a molecule of water is added to a substance. At times water and the substance will split and one part of the parent molecule will receive one hydrogen ion.
What is a ATP molecules?
That's an easy one. An ATP molecule is an adenosine-derived nucleotide, C10H16N5O13P3, that contains high-energy phosphate bonds and is used to transport energy to cells for biochemical processes, including muscle contraction and enzymatic metabolism, through its hydrolysis to ADP. ATP is hydrolyzed to AMP when it is incorporated into DNA or RNA.
Chemical reaction by which starch is split into mono-saccharides?
Hydrolysis. This process uses water to break down molecules such as starch.
What is the breakdown of large molecule by the enzymatic addition of water is?
hydrolysis
What is the process involved in changing starch into glucose?
enzymatic hydrolysis
What is the Purpose of a dialyzing bag in enzymatic hydrolysis?
Selective precipitation of proteins.
What is the breakdown of large molecules by the enzymatic addition of water?
Hydrolysis is the process by which large polymers are reduces through the enzymatic addition of water. The opposite process, the creation of polymers through the enzymatic removal of water is know as dehydration (As one H and an OH are split out and form water).
Where does enzymatic hydrolysis of food happen in the body?
small intestine
What is DNA hydrolysis?
DNA hydrolysis is the breaking of DNA through the addition of water. It can be done in several fashions; enzymatic (exonucleases)or chemicals (acid).
Foods eaten by animals are most often composed largely of macromolecules?
enzymatic hydrolysis
What is the balanced chemical equation for lipase?
Lipase is NOT a specific biochemical reaction. It is an enzyme catalyzing the enzymatic breakdown (hydrolysis) of fats (lipids). triglyceride (fat) + water --> 3 fatty acids + glycerol
Why is saliva used in enzymatic hydrolysis?
Saliva has the enzyme AMYLASE, which breaks down starches into sugars.
What do ATP synthase molecules do?
That's an easy one. An ATP molecule is an adenosine-derived nucleotide, C10H16N5O13P3, that contains high-energy phosphate bonds and is used to transport energy to cells for biochemical processes, including muscle contraction and enzymatic metabolism, through its hydrolysis to ADP. ATP is hydrolyzed to AMP when it is incorporated into DNA or RNA.
