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Any kind of liquid that is used for soaking food in before cooking to add flavor is called a marinade.
Common marinades include Italian dressing, wine marinades, etc and usually include at least one acidic ingredient (wine, vinegar, citrus).
Wiki User
∙ 14y ago
Wiki User
∙ 12y agoThere are many recipes for marinades for soaking fish or meat. Marinades flavor as well as tenderize meat.
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Thick bitter liquid that you get by soaking bark?
plannin
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