A minifundia is a plot of land that is farmed to provide food for a family. This could be similar to a vegetable garden.
Minifundia refers to a small agricultural parcel of land used for subsistence farming in Latin America. These plots are typically small and worked by families to produce food for their own consumption. Minifundia contrasts with latifundia, which are large estates owned by a few individuals or families.
Latifundia: A large estate or landholding. Minifundia: A small landholding farmed by peasants or tenants who produce food for subsistence and the market.
minifundia
lumbia sobria awiya podria appea latria mineria onia publia pulperia tbia cuprea kamya latreia samya suspiria propria fovea podia scholia juncea columbia propriae dunia facetiae nuptiae adulteria gilia gvardiia levia lunia nifia psychia seguia soglia teniae wuxia industria propia brunnea calumnia angustia facundia espundia lndustria iracundia torgovlia latifundia minifundia verecundia novaehollandiae
Large agricultural estates can have different names, depending on historical time and location: Hacienda: a large Spanish colonial estate owned by a wealthy family but worked by many peasants Manor: large estates in the Middle Ages Plantation: large agricultural estates in the US which grew cash crops such as sugar, cotton, and tobacco Latifundia: large estates in Ancient Rome, owned by patricians Minifundia; small plots of land intensively farmed by campesinos to feed their families. Campesinos, however, rarely owned these plots, which were held by either wealthy landowners or the government. Patroonship: the Dutch granted patroonships or estates of land in the New Netherlands