answersLogoWhite

0

Blintz

User Avatar

Wiki User

15y ago

What else can I help you with?

Related Questions

What is nimkis?

i don't know what nimkis is but i know nimki is A Savory Snack made with Wheat Flour & spices.


Chinese style snack made from a medley of vegetables encased in a sheet of dough?

egg roll


What is a pastry and how is it made?

A pastry is a type of baked food that is made from a dough or batter and is often sweet or savory. It is typically made by combining flour, fat (such as butter or lard), water, and sometimes sugar or salt to create a dough. The dough is then rolled out, shaped, filled with ingredients like fruit, cream, or meat, and baked in an oven until it is golden brown and flaky.


What are the various purposes of pi?

A pie is a baked dish which is usually made of a pastry dough casing that covers or completely contains a filling of various sweet or savory ingredients.


What food group does takis belong to?

Takis belong to the snack food group, specifically categorized as a processed snack. They are primarily made from corn tortillas, which places them in the grain products category, but their highly processed nature and flavoring set them apart as a savory snack. Additionally, they are often high in sodium and artificial flavorings, typical of many snack foods.


Is Boxty sweet or savory?

It is a savory pancake made with potato.


What is chudwa?

Chudwa, also known as "chivda" or "namkeen," is a popular Indian snack mix made with a combination of roasted nuts, puffed rice, dried fruits, and spices. It is a savory and crunchy snack often enjoyed with tea or as a light snack.


Can you define pastry and explain its significance in the culinary world?

Pastry is a type of dough made from flour, fat, and water, used in baking sweet or savory dishes like pies, tarts, and pastries. It is significant in the culinary world for its versatility in creating a wide range of delicious and visually appealing desserts and savory dishes.


What is inside of a glatette?

A galette is a rustic French pastry typically made with a flaky, buttery dough. It can be filled with a variety of ingredients, such as fruits like apples or berries, or savory fillings like vegetables and cheese. The dough is rolled out into a circular shape, and the edges are folded over the filling, creating a free-form tart. Galettes are known for their simple preparation and versatile fillings, making them a popular choice for both sweet and savory dishes.


Are scones made from batter or dough?

dough


What is kataifi and how is it used in cooking?

Kataifi is a type of pastry made from shredded phyllo dough that is commonly used in Middle Eastern and Mediterranean cuisine. It is often used to make desserts such as baklava or savory dishes like stuffed pastries.


What are bunuelos?

Buñuelos are a type of fried dough pastry popular in various cultures, particularly in Latin America and Spain. They can be sweet or savory, often flavored with spices, sugar, or cheese, and are typically served during festive occasions or holidays. Sweet buñuelos are commonly dusted with sugar or drizzled with syrup, while savory versions might be enjoyed as appetizers. The dough is usually made from flour, water, and sometimes eggs, resulting in a light, crispy texture once fried.