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food establishment
Restaurant systems are operating systems that information is stored on like a computer. They keep track of your sales and what kinds of food your establishment sells and the prices of it.
The food is unsafe.
purchase specifications are important to a food establishment's operation
A food establishment is a place where food is sold. Types of food establishments include deli's, fast food restaurants, diners, and casual dining restaurants.
The people who lived through eating unsafe food.
Subway is a food establishment that serves mainly sandwiches.
An establishment thats main goal is NOT to generate revenue
yes
What are the types of biological hazard should be of the greatest concern to food establishment managers? Why?
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