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The vegetables can be classified as either dicots or monocots.
to classify (classification)
Legumes
produce
Color and texture is one way to classify igneous rocks. Another way to do this is modal classification and normative classification.
Another way of saying identify is to label or designate.
you can not classify this. How can you classify them?
Another word for those who sell produce (fruits and vegetables) is a "greengrocer." It is more common in the UK and Australia.
There are a few different ways to classify foods. The food groups are fruits, vegetables, grains, protein, and dairy. The 7 classes are carbohydrates, proteins, minerals, fats, fiber, vitamins, and water. These can be broken down into categories such as macro-nutrients (carbohydrates, proteins, and fats), micro-nutrients are needed in smaller amounts (vitamins, fruits, and vegetables), inorganic micro-nutrients (minerals), and some classify water as a class too.
heck YES.(I THINK) The genus Pepper as in Black Pepper, Culeb, Long Pepper, Capsicum, Bell Pepper, Chili Pepper, Datil Peppers are all FRUITS. A simple explanation is that all fruits contain their own seeds and vegetables do not. Botanists classify Peppers and fruits, cooks classify them as vegetables. Peppers taste better as a main course and are not so popular as a dessert
I think you mean "quark" (used to classify hadrons)
There are lots of foods that contain meat and vegetables. One such food is soup and another is Shepherd's pie.